Brand Manager(FMCG/ Retail: Fresh Produce, Butchery and Bakery )- La Lucia

Our client is recruiting for a Brand Manager to manage a portfolio of Private Label brands, focusing on fresh produce, butchery and bakery sector, with the purpose of building brand equity and planning and delivering market share growth.  Applicants should have a bachelor’s degree in marketing (essential) and at least 5 years of experience in brand management and marketing experience dealing with blue chips/ successful organizations (essential).  Duties will include conducting market research, management & development of strategy; plan and coordinating advertising & promotions; managing the brand budget; measuring and analysing brand performance; ensuring brand integrity; and general brand management duties.  Preference will be given to applicants who have previous experience as a Brand Manager in the FMCG/ Retail sector, specifically dealing with Fresh Produce, Butchery and Bakery.

1. What is your name?
2. What is your telephone number?
3. What is your highest related marketing qualification?
4. How many years of brand management experience do you have?
5. How many years of marketing experience do you have working with blue chip/ successful organisations?
6. Which companies in the in the FMCG/ Retail: Fresh Produce, Butchery and Bakery  sector have you worked with in Marketing?
7. What area do you live in?
8. What was your most recent salary?
9. What salary do you require?
10. Have you ever attended an interview with RESOURCE recruitment before?