Production Foreman (Meat Processing)- Durban, KZN- Rneg

Large Meat Processing Plant require an Operations Manager who has a related three year qualification in Food Sciences or similar and at least 5 years in a similar position, implementing SHEQ policies and ensuring company production and QA policies are adhered to and shrinkage of stock is at a minimum.  The successful applicant will initially be required to work night shift, ensuring that shift changes are controlled and incident free.  Experience in the meat industry is essential, as is a sound knowledge of Health and Environmental regulations using ISO45001, ISO14000 and occupational Health and Safety Act, implementation of SANS10330, and HACCP for the products handled on site.

1. What is your name?
2. What is your telephone number?
3. What is your highest related qualification?
4. How many years experience do you have in management for a meat processing company?
5. Which company did you work for that processed meat?
6. What was the highest position that you held in the above (5) mentioned company?
7. Are you prepared to work night shift?
8. What area do you live in?
9. What was your most recent salary?
10. What salary do you require?
11. Have you ever attended an interview with RESOURCE recruitment before?